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known as nixtamalisation
or crunchy raw veg
Product Code: BORUALL60
Handcrafted in the UK with natural ingredients
Great For: Dipping and drizzling over meats and veggies
Jungle Curry Paste 6 x 100g Vegan known as nixtamalisationSpicy Jungle Curry Payst Paste. Case of 6 x 100g. Inspired by Thailand, made in London Originating from Northern Thailand, it is traditionally cooked using only stock rather than coconut milk, adding to this fiery currys intensity This paste is salty, spicy and bitter. Best served with prawns or braised beef and packed full of fresh herbs Made by the chefs behind Farang, an award winning Michelin Bib Gourmand restaurant in Highbury, North London
